Tuesday, 7 January 2014

Vegan Roasted Brussel Sprouts

Brussel Sprouts have a reputation of being hated by most people. But we love these oven roasted sprouts. I made this as part of our Christmas Dinner.


Brussel Sprouts 15-20
Oil 2 tbsp
Salt As required
Pepper As required

Method of Preparation

1. Wash and dry the brussel sprouts.

2. Cut them into half.

3. Brush some olive oil on top. Sprinkle salt and pepper.

4. Bake in a preheated oven @200 C for about 30 minutes.